Thayse Michelly Duarte

2 posts

Mestrado em Tecnologia de Alimentos no Instituto Federal Goiano - Campus Rio Verde | Supervisora de Produção |

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7 minute read

Miopatias em Frangos: Lesões Musculares e Critérios Industriais

A avicultura brasileira ocupa posição de destaque mundial devido ao contínuo investimento em melhoramento genético, avanços em nutrição…

11/12/2025

46 views

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6 minute read

Devido à alta produção de carne de aves no país, tanto para mercado interno quanto para exportação, a…

19/12/2023

3,5K views

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